Dessert Recipe: Soft Chocolate Chip Cookies

Almost everyone's favorite recipe!! My mom handed this to me a long time ago and it's the number one requested baked good I get.

Ingredients:

• 2 1/4 cups Flour
• 1 tsp Baking Soda
• 1 cup Butter
• 1/4 cup Granulated Sugar
• 3/4 cup packed Brown Sugar
• 1 tsp Vanilla
• 1 package of Instant Pudding (any flavor)
• 2 Eggs
• 1 12oz. package Chocolate Chips

Directions:
Preheat oven 375 degrees. Mix flour and baking soda, set aside.
Combine butter, sugars, and dry pudding mix in large bowl. Beat until smooth and creamy.
Beat in eggs. Gradually add in flour mixture, then stir in chocolate chips. Dough will be stiff.
Drop by spoonfuls onto ungreased baking sheets. Bake for 8-10 minutes.

Comments & Additions:
This is a great recipe to experiment with. You can use any type of chocolate chips, any kind of pudding mix(think chocolate base with mint chocolate chips). The best thing about this recipe if you want to cook a little longer even if they are very golden they will still be soft.