Ingredients:
- 4 Tbsp chicken fat or butter (I usually use margarine)
- 1/3 cup flour
- 1 1/4 cup chicken broth
- 1 1/4 cup milk
- 3 cups diced cooked chicken
- 1 tsp of salt
- dash of pepper
Blend flour, butter, milk, broth in large saucepan. Cook until smooth, stirring constantly. Add chicken, season with salt and pepper. Heat thoroughly, serve over biscuits.
Comments & Additions:
This is an easily adaptable Vegetarian recipe (replace chicken with your favorite frozen veggies, and chicken broth with vegetable broth).
For me I always have issues with thinking it will not be thick enough so I always add flour. Problem with that is it tends to stick to the bottom and burn the flour/batter. I use Bisquick biscuit mix and make drop biscuits. Yummy!
1 comment:
mmmm, YES this is my fave Missy dinner :)
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