Breakfast Recipe: Peanut Butter Chocolate Chip Muffins

So this may not be the healthiest recipe for breakfast, but it sure is a sweet one! I had a craving for something peanut butter and chocolate tonight (I did run barely 14 miles today) so I did a search and came across a recipe (through Google). The site I reference I have never heard of but, Mr. Breakfast has to be a cool name for a recipe site (http://www.mrbreakfast.com/). I like breakfast all the time!

Ingredients:

• 2/3 cup peanut butter
• 2 tablespoons margarine -- melted
• 3/4 cup sugar
• 2 eggs
• 1-1/2 teaspoon vanilla
• 1-1/2 cups flour
• 1-1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 cup milk
• 1 cup (6-ounces) chocolate chips

Directions:
1. Preheat the oven to 350-degrees. Line muffin tin (12)
2. In a large bowl, combine the peanut butter and margarine until well blended.
3. Mix in sugar, eggs, and vanilla. Combine flour with baking powder and baking soda.
4. Add to peanut butter mixture along with milk and chocolate chips. Mix well.
5. Spoon into muffin cups.

Bake for 20 to 25 minutes or until muffins spring back when touched lightly in the center.

I hope all peanut butter fanatics enjoy!