Monday, June 6, 2011

Dessert: Cornflake Turtles

Another super easy recipe from Real Simple, that's actually really simple and tasty!

Ingredients:
  • Pecans (recipe says 36)
  • Small Caramels (12)
  • Semisweet Chocolate, melted (2 ounces, although I usually use more)
  • Cornflakes (1/4 cup)
Directions:
  1. Preheat oven to 350
  2. On parchment lined baking sheet (or spray with cooking oil) form 12 groupings of 3 pecans
  3. Place a caramel on top of each grouping
  4. Bake until caramels melt (7-9 min) and then let cool
  5. Dividing equally, spoon the chocolate over each caramel cluster and sprinkle with cornflakes
  6. Refrigerate until set (about 15 minutes)
Such a fun recipe and unique when it comes to taste. Enjoy!

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